Yummy Mummy Microwave Fudge Recipe
Posted on October 29, 2009
Filed Under Watkins Recipes
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Ingredients
- 1 pound of powdered sugar
- 2/3 cup of Watkins cocoa
- 1/4 tsp. salt
- 1/4 cup milk
- 2 tsp. Watkins double-strength vanilla
- 1/2 cup butter or margarine
- 1/2 cup chopped nuts
Instructions
Combine the powdered sugar with Watkins cocoa and salt in a microwave approved bowl. Next, stir in the milk and flavoring and mix well. Place butter on the top of mixture and microwave on high for 2 minutes.
Remove from the microwave and beat until smooth. Next, stir in the nuts. Then spread evenly in a foil-lined or buttered 8″x8″x2″ inch baking pan. Chill for about 1 hour or until firm. Cut into 36 pieces and package in foil-lined, air-tight tin.



